Westholme Australian Wagyu Boneless Strip Steak
Raised with care on Australia’s northern grasslands, this Nature-led Wagyu is a true expression of the land yielding exquisite marbling and a luscious, buttery finish. Read More
This is a product image carousel.Hover over the image to get a magnified view of the product.
Westholme Wagyu Strip Steaks deliver a uniquely refined flavor and texture. Carefully selected and prepared by our expert butchers, these steaks offer a satisfying bite that’s perfect for elevating any dinner.
- Beef Marbling Score (BMS) 4-5 offers the perfect harmony of intramuscular fat and lean, delivering exceptional tenderness and flavor.
- Wagyu cross combining the best of world-class Japanese Wagyu bloodlines with the resilience of the Mitchell breed.
- Cattle roam freely, grazing on Australian grasslands before finishing on locally grown grains for a signature flavor that reflects Northern Australian terroir.
- Raised with care of the animals and a commitment to environmental stewardship.