Rosewood Ranches Texas Wagyu Filet Mignon
Indulge in superior American Wagyu, crafted for the ultimate steak experience. Born and raised in Texas, this 50/50 cross of Japanese Wagyu and Black Angus delivers rich marbling and a buttery flavor. Always antibiotic-free. Read More
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Unmatched Flavor of BMS 8-9 Marbling for a buttery, melt-in-your-mouth texture and deep, savory richness that makes every bite unforgettable. Our (filets, ribeyes, strip steaks) are carefully selected and hand cut for superior quality and consistency.
Crafted from over a century of ranching expertise, Rosewood Ranches crossbreeds full-blood Japanese Wagyu bulls with 100% Black Angus to create the finest American Wagyu beef. We’ve partnered with Rosewood Ranches as they share our commitment to quality & sustainability, protecting the land and wildlife while producing world-class beef.
More About Rosewood Ranches Wagyu
Texas Born & Raised – Supporting local, sustainable agriculture.
Raised with Integrity – Never given antibiotics or added hormones, only the best care and nutrition.
Humanely Treated – Every animal is raised with respect and adherence to strict welfare standards.